Introducing Daisuke Sakai’s Osaka Omakase
Saké Restaurant & Bar Head Chef Daisuke Sakai is an expert in traditional Japanese cuisine. Daisuke has been cooking Japanese food for 20 years. At
Stories & News
Stories
Shimpei Hatanaka | Saké Brand Culinary Chef
Born in Japan and raised in Australia, Saké Restaurant & Bar’s new Brand Culinary Chef Shimpei Hatanaka is a second-generation sushi chef who has been
Behind Saké Manly’s Beach-side Design
Renowned interior designers Luchetti Krelle set a casual beach-side scene for the new Saké Restaurant & Bar, upon the rooftop of Manly Wharf and amidst
This Chef’s Life: Shoji Toru Head Chef, Saké Restaurant & Bar Manly
Japanese chef Shoji Toru achieved two major milestones in 2018: his promotion to the role of Head Chef at the newest Saké Restaurant & Bar
The Japanese Bento Box Tradition
Bento means convenience or convenient, which aptly describes these single-portion, home-packed meals for individuals – perfect for people on the run. From rudimentary wooden lunch
Celebrating the Sakura
The stunning sakura, or cherry blossom, is a breathtaking springtime beauty in Japan. On home soil, Saké Restaurant & Bar is celebrating the arrival of
Press Releases
Saké Restaurant & Bar dials up super – fusion stamp on new menu
Wednesday, 11 March 2020: Saké Restaurant & Bar’s contingent of Japan-born and trained chefs have drawn on traditional cuisine, authentic cooking techniques and their signature
Saké Delicious Month Out
Monday,26 April 2021: It’s a delicious day out daily at Saké Restaurant & Bar at Eagle Street Pierbut the contemporary Japanese restaurant is dialing up
Saké Double Bay unveils Saké @ Home
Tuesday, 21 August 2020: Looking to luxe up your iso-life? Craving a super-fusion Saké fix from the comfort of your own home? Saké Restaurant &
