What's On
An event at Saké is innovative and unique. Meticulously planned for maximum effect, each one brings a taste of Japanese culture and culinary skill to a bespoke setting with a palpable atmosphere. View our upcoming events below.
Father's Day
Celebrate Father’s Day at Saké on September 1st, 2024, with an unforgettable dining experience.
Enjoy a blend of tradition and modern elegance with our exquisite à la carte dishes or the Saké New Classics set menu.
Whether you’re at The Rocks, Double Bay, Manly, or Hamer Hall, each location offers a unique and immersive experience perfect for the whole family.
Book now to make this Father’s Day truly special.
Make A Booking – The Rocks
Make A Booking – Double Bay
Make A Booking – Manly
Make A Booking – Hamer Hall
End Of Financial Year
This EOFY, treat your team to an unforgettable Japanese dining experience in the private spaces of Saké in Sydney or Melbourne. Looking for private dining for large groups? Our private dining rooms provide an intimate setting for an elegant celebration. Savour a menu that blends traditional Japanese techniques with innovative contemporary flavours, all crafted with the finest ingredients.
Elevate your EOFY event with Saké’s exceptional cuisine and sophisticated atmosphere, designed to impress and inspire. Our private rooms are your canvas for a tailored celebration that’s as unique as your team is.
Experience the epitome of sophistication this EOFY with our exclusive deals. Celebrate in style with us.
Book Private Dining – The Rocks
Book Private Dining – Double Bay
Book Private Dining – Manly Wharf
Book Private Dining – Hamer Hall
Saké Hour
Introducing our unique spin on the happiest hour of the day!
Saké Double Bay & The Rocks
Monday to Sunday 4-6pm
Saké Manly
Monday to Sunday 3-5pm
Saké Hamer Hall
Monday to Friday 4-5pm
Saturday & Sunday 3-5pm
Available exclusively at the bar in each location. No bookings are taken. Walk-ins welcome.
*Saké Restaurant & Bar practices the responsible service of alcohol. Drink responsibly.
Elevated Omakase Experience
Saké The Rocks
Elevate your next private dining experience with an intimate Omakase degustation tasting menu, available exclusively at Saké The Rocks.
Relax under the skilled craftsmanship of Saké Brand Culinary Chef Shimpei Hatanaka, who will personally curate a menu of seven exquisite courses – over twenty delicious items. Watch the beautiful evolution of the Japanese menu from our Chef’s communal table.
Wednesday & Thursday
Lunch 1pm, Dinner 6pm
Blackmore Wagyu
Experience the best with our Blackmore Wagyu. Renowned for its rich marbling and tenderness, this premium beef promises an exceptional Japanese dining experience. Indulge in the luxury of authentic Japanese Wagyu with us.
Enjoy the following dishes:
Saké in The Rocks, Sydney
250g Blackmore Wagyu Scotch Fillet, MB9+, with Yakiniku Sauce and Oroshi Ponzu
Saké Double Bay, Sydney
Blackmore Wagyu Skewers with Sesame Glaze & Shishito Pepper
Hay-smoked Blackmore Wagyu Taco with Miso Dressing, Umeboshi and Karasumi.
Japanese Bar Experience
Saké Manly
Enjoy an intimate, elevated and extended bar experience. Explore a special set menu, showcasing our signature dishes, with premium beverage pairings.
Designed as an immersive experience, there are just three bar tables available every Thursday to Saturday, for solo or pairs of diners.
An unrestricted dining period is available.
Bookings are recommended.
*Saké Restaurant & Bar practices the responsible service of alcohol. Drink responsibly.
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