What's On
An event at Saké is innovative and unique. Meticulously planned for maximum effect, each one brings a taste of Japanese culture and culinary skill to a bespoke setting with a palpable atmosphere. View our upcoming events below.
Nikka Whisky Dinner
Saké The Rocks
Transcend the ordinary on Wednesday, July 31st with a 7-course Nikka Whisky dinner unlike any other. Held in the Bonsai private room at Saké the Rocks, this immersive experience goes far beyond just taste.
Exquisite Nikka whiskies, steeped in Japanese history, will be meticulously paired with the contemporary Japanese cuisine from Saké the Rocks’ renowned chefs. Each course will be elevated by a curated music selection, creating a multi-sensory symphony. Sound, taste, and smell all combine in unique harmony.
Marcus Parmenter, Nikka’s Australian Brand Ambassador, will personally share his expertise, enriching your understanding of Nikka’s rich legacy. Indulge in an intimate setting, featuring rare and limited-edition Nikka expressions.
Wednesday, July 31st
7 courses $195 per person
Extremely limited places available.
*Saké Restaurant & Bar practices the responsible service of alcohol. Drink responsibly.
15 Years of Saké: Exclusive Omakase
Saké The Rocks
2024 officially marks 15 years of Saké The Rocks. Join us on August 8th, 14th, or the 22nd for 15 stunning courses, served for $195 per person.
Experience a culinary journey through the flavours of Japan, thoughtfully curated by our Brand Culinary Chef Shimpei Hatanaka. Observe the intricate preparation from the beautiful setting of our chef’s communal table.
Reserve your table now and join us for an unforgettable evening.
25 Years of
Clare Valley Riesling
Saké The Rocks and Manly
Experience a taste of history at Saké The Rocks and Manly. From July 18th to August 31st, embark on a celebratory journey through 25 years of the iconic Clare Valley Riesling with the Jim Barry Lodge Hill Flight.
Three remarkable vintages are presented to you from 1999, 2014, and 2023, and each paired with an expertly prepared nigiri for just $39.
Uncork a legacy: explore the evolution of this acclaimed Riesling throughout the years with us. It’s a rare opportunity to experience a retrospective firsthand of Jim Barry Lodge Hill’s legacy.
July 18th – August 31st
Served at the bars of Saké The Rocks and Saké Manly
$39 per person
*Saké Restaurant & Bar practices the responsible service of alcohol. Drink responsibly.
End Of Financial Year
This EOFY, treat your team to an unforgettable Japanese dining experience in the private spaces of Saké in Sydney or Melbourne. Looking for private dining for large groups? Our private dining rooms provide an intimate setting for an elegant celebration. Savour a menu that blends traditional Japanese techniques with innovative contemporary flavours, all crafted with the finest ingredients.
Elevate your EOFY event with Saké’s exceptional cuisine and sophisticated atmosphere, designed to impress and inspire. Our private rooms are your canvas for a tailored celebration that’s as unique as your team is.
Experience the epitome of sophistication this EOFY with our exclusive deals. Celebrate in style with us.
Book Private Dining – The Rocks
Book Private Dining – Double Bay
Book Private Dining – Manly Wharf
Book Private Dining – Hamer Hall
Saké Hour
Introducing our unique spin on the happiest hour of the day!
Menu highlights include:
$10-$12 select cocktails
$10 select wines
$7 Asahi
Saké Happy Hour Double Bay & The Rocks
Monday-Friday, 4-6pm
Saké Happy Hour Manly
Monday-Friday, 3-5pm
Saké Happy Hour Hamer Hall
Tuesday-Sunday, 4-5pm
Available exclusively at the bar in each location. No bookings are taken. Walk-ins welcome.
*Saké Restaurant & Bar practices the responsible service of alcohol. Drink responsibly.
Elevated Omakase Experience
Saké The Rocks
Elevate your next private dining experience with an intimate Omakase degustation tasting menu, available exclusively at Saké The Rocks.
Relax under the skilled craftsmanship of Saké Brand Culinary Chef Shimpei Hatanaka, who will personally curate a menu of seven exquisite courses – over twenty delicious items. Watch the beautiful evolution of the Japanese menu from our Chef’s communal table.
Wednesday & Thursday
Lunch 1pm $2,500 Minimum Spend
Dinner 6pm $3,000 Minimum Spend
$329 per person including beverage pairing
Blackmore Wagyu
Experience the best with our Blackmore Wagyu. Renowned for its rich marbling and tenderness, this premium beef promises an exceptional Japanese dining experience. Indulge in the luxury of authentic Japanese Wagyu with us.
Enjoy the following dishes:
Saké in The Rocks, Sydney
250g Blackmore Wagyu Scotch Fillet, MB9+, with Yakiniku Sauce and Oroshi Ponzu
Saké Double Bay, Sydney
Blackmore Wagyu Skewers with Sesame Glaze & Shishito Pepper
Hay-smoked Blackmore Wagyu Taco with Miso Dressing, Umeboshi and Karasumi.
Japanese Bar Experience
Saké Manly
Enjoy an intimate, elevated and extended bar experience. Explore a special set menu, showcasing our signature dishes, with premium beverage pairings.
Designed as an immersive experience, there are just three bar tables available every Thursday to Saturday, for solo or pairs of diners.
An unrestricted dining period is available.
Bookings are recommended.
*Saké Restaurant & Bar practices the responsible service of alcohol. Drink responsibly.
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