Courier Mail - Sushi Masterclass

Courier Mail – Sushi Masterclass

WANT to become a sushi master? While the craft typically takes up to a decade to perfect, now keen foodies can learn the culinary art in just one evening thanks to a new Brisbane masterclass. Read more in Courier Mail – Sushi Masterclass with Chef Daisuke Sakai who is leading the first-of-its-kind sushi masterclass.

Sake@Home Double Bay

CHAPA Catering – Sake@Home Double Bay

You never know what success stories a pandemic will toss up, and Double Bay restaurant Sake has found a rich vein of success in that most COVID-friendly activity of all; pick-up takeaway. Read the Full Story