The Rocks Menu
Discover the finest sushi Sydney has to offer, featuring exquisite nigiri, the freshest sashimi, and imaginative sushi rolls. Indulge in our high-end Japanese wagyu selection, meticulously sourced to deliver an unforgettable experience. Complement your meal with our selection of Japanese beverages, including award-winning sake varieties and handcrafted cocktails for happy hour specials.
*Menus are subject to change without prior notice.
- A La Carte
- Set Menu
- Saké Hour
- Beverage
- Desserts
Cold Starters
Hot Starters
Mains
Sides
Japanese Sushi Bar
Japanese Nigiri 2 Piece
Japanese Sashimi 4 Piece
Japanese Sushi Rolls
Saké Classics
Food $135, matching alcoholic beverage additional $71, matching non-alcoholic beverage $45, upgrade to dragon egg for $19
Tasting Menu
Food $185, matching alcoholic beverage additional $153, matching non-alcoholic beverage $45, upgrade to dragon egg for $19
Credit cards incur a processing fee of 1.7%
American express credit cards incur a processing fee of 2.7%
Debit and EFTPOS cards incur a processing fee of 0.95%
External payment apps incur additional fees
Saké Hour is our own spin on the happiest hour of the day.
Available exclusively in the bar.
Manly: Monday-Friday, 3pm-5pm
The Rocks | Double Bay: Monday-Friday, 4-6pm
Melbourne: Tuesday-Sunday, 4pm-5pm
Signature Dishes
Signature Drinks
Beverage List
Here you will find a concise range of specialty beverages picked with care to enhance your dining experience. We encourage you to explore our selection of premium Japanese beverages, being sake, wine, craft beers, whiskey, shochu or umeshu.
Our wines are focused on Australian produce but we also have a wide range from producers we love from all over the world.
The wines might present the following marks:
(b) = biodynamic
(o) = organic
(v) = vegan
(pf) = no added preservatives
In our cocktails we strive to source fresh local produce to mix with an array of Japanese ingredients.
Kampai!
Saké Classics
Signature Cocktails
Mocktails
Beer & Cider
Japanese Craft Beers
Sake By The Glass & Carafe
Junmai Daiginjo & Daiginjo
(Aromatic Styles due to high milling)
Desserts








