btaylor

Sake Manly Food

Saké Restaurant & Bar dials up super – fusion stamp on new menu

Wednesday, 11 March 2020: Saké Restaurant & Bar’s contingent of Japan-born and trained chefs have drawn on traditional cuisine, authentic cooking techniques and their signature super-fusion stamp to create a range of new dishes bursting with innovation. All six Saké restaurants across Sydney, Melbourne and Brisbane have added a core range of five new dishes …

Saké Restaurant & Bar dials up super – fusion stamp on new menu Read More »

The Japanese Bento Box Tradition

Bento means convenience or convenient, which aptly describes these single-portion, home-packed meals for individuals – perfect for people on the run. From rudimentary wooden lunch receptacle for Japanese farmers in the 5th Century, to luxurious aluminium boxes containing nutritional ‘packed’ lunches for wealthy school kids post-World War I, and disposable polystyrene boxed meals sold in convenience …

The Japanese Bento Box Tradition Read More »

Celebrating the Sakura

The stunning sakura, or cherry blossom, is a breathtaking springtime beauty in Japan. On home soil, Saké Restaurant & Bar is celebrating the arrival of spring with pretty floral displays and special cocktails available throughout September. The In Bloom cocktail heros Roku gin combines six Japanese botanicals – cherry blossoms, cherry leaves, green tea (sencha), …

Celebrating the Sakura Read More »

Saké Delicious Month Out

Monday,26 April 2021: It’s a delicious day out daily at Saké Restaurant & Bar at Eagle Street Pierbut the contemporary Japanese restaurant is dialing up its signature super-fusion stamp for Delicious Month Out. Saké is offering a sushi masterclass & izakaya-style dinner on Wednesday 12th May at 6pm. Guests make their own sushi followed by …

Saké Delicious Month Out Read More »